Review / Gastronome Grill & Bistro: A Culinary Time Machine to North East Asia
Gastronome Grill & Bistro: A Culinary Time Machine to North East Asia When a restaurant not only serves food but also serves memories, it transcends…
Gastronome Grill & Bistro: A Culinary Time Machine to North East Asia When a restaurant not only serves food but also serves memories, it transcends…
Thank you for your lovely review Riisi and Soija, we are delighted to hear you had such a great time at Gastronome Grill & Bistro!…
Exploring the Diversity of Sake: A Guide to Temperatures and Types Sake, Japan’s iconic beverage, is as complex as it is historic. While many might…
A Fijian Tandoori Salmon dish inspired by Shiozake would be a fusion of Indian and Japanese flavors. Tandoori Salmon typically involves marinating the fish in…
Kuura Cha, the serene tea room in Finland, blossomed as a natural extension of Gastronome Grill & Bistro. Eeva’s passion for the tea culture she…
Opening Gastronome Grill & Bistro was a labour of love for Eeva and her team, but it came with its fair share of challenges: Cultural…
Once upon a time in the quaint town of Joensuu, Eeva Korhonen, a visionary with a heart full of wanderlust and a palate seasoned by…